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Hayman Jamaican Blue Mountain Organic Roasted Ground Coffee

 

Hayman

€35 EUR

Taxes and duties included.

Overview

Hayman Jamaican Blue Mountain coffee achieved top ratings by Coffee Detective, Caffeine Informer, and Coffee Review, the world's leading specialty coffee guides. It is only roasted when we receive your order and is shipped to you within hours for maximum freshness.

You can order this top arabica coffee in 3 different forms: roasted whole bean coffee, roasted ground coffee or Nespresso pods*.

You may want to pair your morning coffee with Cartwright and Butler Triple Choc Chunk Biscuits

 

*Nespresso ® is a registered trademark of Societe des Produits Nestle S.A., unrelated to Hayman®.

The Story

Hayman Jamaican Blue Mountain coffee is widely considered one of the best coffees beans in the world. The annual harvest of Jamaican Blue Mountain coffee occurs between January and March and this specialty coffee is then processed by the washed method, which is reserved for the finest gourmet coffee.

The Jamaican Blue Mountain coffee is transported across the globe in its famous, handmade, wood barrels and it is a 100% organic coffee.

The Jamaican Blue Mountain coffee is grown at a high altitude. The higher the altitude the denser the coffee bean, which translates into a richer Jamaican Blue Mountain coffee. 

In eastern Jamaica it rains often and the climate is cool and misty, with rainbows often showing up between the hills. The rainforest-preserving trees provide shade that delays the maturation of the Jamaican Blue Mountain coffee cherries, contributing to the unique character and mildness of this speciality coffee.

Hayman acquires only Grade 1 Jamaican Blue Mountain coffee,  the best coffee beans. Jamaica Blue Mountain coffee s a protected trademark and only coffee certified by the Coffee Industry Board of Jamaica can be named as such. 

Product Details

100% Grade 1 Jamaican Blue Mountain coffee.

  • Origin: Blue Mountain coffee belt, Jamaica.
  • Species: Arabica coffee.
  • Varietal: Blue Mountain.
  • Growing altitude: 900-1700 metres.
  • Harvest period: January - March.
  • Processing method: Washed.
  • Certifications: Organic coffee.
  • Size: 100g / 3.53oz.
  • Cupping notes: Brilliant acidity, sweet, chocolate flavor notes. Floral and sweet aroma over tones of herbs and walnuts.

Store in a cool and dry place.

Delivery and Returns

  • Product dispatches within 1 business day.
  • 1-5 days delivery time.
  • Due to the nature of this product this item is non-returnable and non-exchangeable.
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