The Ortiz White Tuna is caught in the wild waters of the Bay of Biscay with traditional arts and without damaging the precious meat or other species. Its light pink color, mild flavor, tender, and firm consistency make this product a gourmet ingredient. It is preserved In extra virgin olive oil and is highly appreciated for its health-promoting properties and its flavor.
Enjoy the tuna in potato salads or griddled vegetables, incorporated into canapés, quesadillas, or a niçoise salade.
