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Comtesse du Barry

Fine dining specialists

Joseph and Gabrielle Dubarry founded Comtesse Du Barry in 1908 in a pleasant little Gascony village called Gimont. When Comtesse du Barry moved into Number 6 Place de la Vieille Halle, the company had a new goal: to be the maker of the world's best foie gras. Through their constant attention to quality and innovation, the brand takes consumers on a journey through its culinary universe and discovers a myriad of real new taste experiences along the way.
Explore the world of Comtesse du Barry and shop with express delivery.

Comtesse du Barry
Comtesse du Barry | Pates and Foie Gras | Foodhall